Soup of the Day (Please ask your server) or “Tortellini con Brodo”

Crispy Coconut Shrimp $17
Coconut & panko crusted jumbo shrimp (4) with a creamy Citrus Amaretto dipping sauce

Flight of Chicken Meatballs $16
Garlic Romano Herb (2) Marinara mozzarella (2) Thai sauce with scallion (2)

Escarole & Beans with shaved Parmesan $12
Sautéed escarole with cannellini beans in extra virgin olive oil with shaved parmesan

Thai Calamari $19
Fried calamari tossed with a spicy Thai sauce with scallion, black & white sesame seeds

Arugula, Roasted Carrot & Goat Cheese $18
Spring harvest mix greens, arugula, roasted carrot, snow peas, crumbled goat cheese, croutons & almond with house vinaigrette

Spring Mykonos Salad $18
Spring harvest mix greens, tomato, red pepper, cucumber, chick peas, red onion, feta cheese & anchovies with house vinaigrette

Make your salad an entrée!
Chicken $11, Salmon $13, Tuna $13, Shrimp $13, Scallops $13

Butera’s “Sunday Gravy” with Paccheri pasta $34
Butera’s beef meatballs, Italian sausage and pulled short rib – all slow braised in a rustic tomato sauce over fresh paccheri (extra-large rigatoni) pasta

Broccoli Rabe Pesto with Crumbled Veal Sausage $29
With fresh tomato and shaved Romano tossed with orrechiette pasta

Grilled Shrimp atop Sautéed Escarole, Mushroom & Asparagus $33
With oven dried tomato and roasted potato

Romano Crusted Chicken with Caprese Risotto $32
Romano crusted chicken breast with a fresh tomato, basil and mozzarella risotto

House Baked Fruit Crumble with Vanilla Ice Cream $11

For the Table $16

Serves 2-3 People

*This menu item can be cooked to your liking. Consuming raw or undercooked meat, fish, shellfish, or shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions!

Before placing your order, please notify your server if any person in your party has a food allergy.